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Covigneron workshopAnother great day of sharing and exchange in partnership with Covigneron. Here is a look back at the day of February 19. On the program? Discovery of... -
FleischnakasHow about bringing Alsace to your table? Discover the recipe for Fleischnakas, literally, snails with meat. -
Christmas log "L'ExotiqueLooking for inspiration for your holiday menu? For your dessert, bet on this log with exotic flavors. It will go perfectly with our Gewurztraminer... -
Beef, pea mousseline and full-bodied jusLooking for inspiration for your holiday menu? For the main course, choose a fillet of beef with a pea mousseline and its full-bodied juice. To... -
Salmon TartarLooking for inspiration for your holiday menu? For your appetizer, choose a salmon tartar. A tasty and fresh recipe. To be enjoyed with our Riesling... -
Cinnamon Apple Cake
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Traking order
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Shipping (FR) free from 24 bottles