Discover our Liqueurs and Eaux de Vie !
How about a Eau de Vie or an Alsatian liquor ? For the production of Alsatian spirits and liqueurs, the most popular fruits are used: raspberry, pear, quetsche, plum or cherry. Alsatians use it not only to make succulent desserts, but they love to taste the "Eau de Vie" and liqueur at the end of the meal or tasting with a piece of seasonal fruit pie.